Monday, February 13, 2012

Partanna Extra Virgin Olive Oil, 17-Ounces

Partanna Extra Virgin Olive Oil, 17-Ounces Review



Partanna Extra Virgin Olive Oil, 17-Ounces Feature

  • Partanna Brand Since 1916
  • First Cold Pressed
  • Made from Nocellara Del Belice
  • Produced in Sicily
  • Herbaceous, peppery in flavor
The Partanna is a freshly produced oil packed immediately after the first pressing in mid-October. It is undecanted, therefore greener, more herbaceous and peppery in flavor.


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